Thursday, August 28, 2014

After two days off, we pick up with the Wild Tree Product Testing and the Chipotle Lime Rub Test

Sorry about the delay in postings, it has been a busy couple of days, but we continue today with Wild Tree Chipotle Lime Rub. So diving into the chest freezer I went, and the pictures below is how it went. The meat is from Reasors here in Tahlequah, that my husband and I purchased earlier this year from the Primal Meat Sale that goes on seasonally.

Here are the pictures from End to End:

It came out rather nice. The mix on the plate is ketchup,balsamic,and a bit of lime juice.Not the prettiest of pictures at the end, but it works. Stay tuned to see what is next.....

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